{"schema_version":"1.0","producer":{"country":"es","producer_id":7663,"slug":"la-fabrique","canonical_url":"https://chisan.app/es/barcelona/la-fabrique","url":"https://chisan.app/en-es/barcelona/la-fabrique","api_url":"https://chisan.app/api/catalog/v1/producers/es/7663?locale=en","map_url":"https://chisan.app/en-es/mapa/barcelona?highlight=7663","locale":"en","name":"La Fabrique","municipality":"Barcelona","region":{"slug":"catalunya","name":"Catalonia"},"area":{"slug":"barcelona","name":"Barcelona"},"categories":[{"token":"Pan y cereal","label":"Bread and grains"}],"featured_products":"Pasteles artesanos, Pan artesanal","description":{"text":"Neighbourhood artisan bakery with its own production kitchen.","locale":"en"},"address":"Carrer de Radas, 35, Sants-Montjuïc, 08004 Barcelona","coordinates":{"latitude":41.3733414,"longitude":2.1609504},"image_url":"https://chisan.app/productores/es/catalunya/barcelona/la-fabrique.webp","contact":{"website":"https://lafabrique.cat/","email":"info@lafabrique.cat","phone":"+34934431023","whatsapp":null,"facebook":null,"instagram":"https://www.instagram.com/lafabrique.bcn/","maps":"https://www.google.com/maps/search/?api=1&query=La%20Fabrique&query_place_id=ChIJebBkYGaipBIRV4mbQvz481M"},"hours_text":"Lun–Vie 07:30–20:30; Sáb 07:30–15:00; Dom cerrado","online_sales":"sí","sales_channels":["ecommerce"],"store_url":null,"handoff":{"execution":"external_requires_user_authorization","phone_url":"tel:+34934431023","email_url":"mailto:info%40lafabrique.cat?body=Hello%2C%20I%20found%20La%20Fabrique%20on%20Chisan%20(https%3A%2F%2Fchisan.app%2Fen-es%2Fbarcelona%2Fla-fabrique).%20I%20would%20like%20information%20about%20your%20products%20and%20how%20to%20order.","whatsapp_url":null,"store_url":null,"message":"Hello, I found La Fabrique on Chisan (https://chisan.app/en-es/barcelona/la-fabrique). I would like information about your products and how to order.","message_locale":"en","visits":{"status":"unknown","booking":null,"inquiry_url":null}},"ownership":"not_asserted","gallery":[],"expanded":{"is_demo":false,"video_url":null,"guided_visits":null,"certifications":[],"certification_scope":null,"visit_booking":null,"professional_sales":null,"minimum_order":null,"delivery_conditions":null,"production_methods":{"text":"Realiza en su obrador el amasado, la división, el formado y el horneado del pan, además de las masas, rellenos y coberturas de pastelería. Trabaja con fermentos de masa madre y fermentaciones lentas de al menos quince horas en el pan y la pastelería.","locale":"es"},"news_date":null,"community_message":null,"behind_producer":null,"history":null,"people":[],"last_approved_change":null,"highlighted_links":[],"products":[],"gallery":[],"links":[]}}}