Fuente: Celler Brugarol
Celler Brugarol (Finca Bell-Lloc)
Editorial reviewFinca Bell-Lloc's Celler Brugarol in Palamós, with an organic and regenerative vineyard, hand harvesting and minimal-intervention wines; it also produces its own oil.
What they make
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- Nin
- Mestís
- Rosat
- Ancestral Blanc y Escumós Tradicional
El Pioner
Fuente: Celler Brugarol
Red wine born between sea and mountain from Mas del Vent and Bell-Lloc; hand harvested, with long maceration, 12 months in French oak and four years in bottle.
Buy in the shop shop.brugarol.comPurchase in the linked shop. Confirm the current price and conditions there.Nin
Fuente: Celler Brugarol
Red wine made with 60% Carignan and 40% Grenache, 12.5% alcohol, from the Mas del Vent and Bell-Lloc vineyards; aged briefly in French oak with minimal intervention.
Buy in the shop shop.brugarol.comPurchase in the linked shop. Confirm the current price and conditions there.Mestís
Fuente: Celler Brugarol
White wine made with Malvasia and Xarel·lo, 13% alcohol, from Mas Antoniet vineyards; hand harvested, fermented with native yeasts and made in stainless steel.
Buy in the shop shop.brugarol.comPurchase in the linked shop. Confirm the current price and conditions there.- Add a product
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Where to find them
Camí de Bell-lloc, s/n, 17230 Palamós, Girona
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Finding your location…
See what is produced within 50 km of PalamósWrite to the producer
Call · +34972316203bell-lloc@brugarol.comWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
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