Photograph assigned to the whole 350–550 g piece; the image does not establish an exact weight. · Font: Cal Tomàs
Carnisseria Cal Tomàs
Editorial reviewCal Tomàs shop in Sort, linked to its workshop in La Pobla de Segur and its production of meats and sausages from the Pyrenees.
What they make
- Elaboración artesanal propia de carnes ecológicas y embutidos típicos pirenaicos.
Llonganissa crua
Photograph assigned to the 400–450 g sausage; it does not establish an exact weight or certification. · Font: Cal Tomàs
Fresh sausage made by Cal Tomàs with pork, sea salt, black pepper and potassium metabisulphite, in a natural casing.
Whole piece of 400–450 g
Recorded price€7.55
Buy in the shop caltomas.catPurchase in the linked shop. Confirm the current price and conditions there.Girella del Pirineu
Photograph assigned to the whole 350–550 g piece; the image does not establish an exact weight. · Font: Cal Tomàs
Hand-sewn Pallars sausage made by Cal Tomàs with Xisqueta lamb, pork belly, rice, eggs and bread in a lamb stomach casing.
Whole piece of 350–550 g
Recorded price€13.30
Buy in the shop caltomas.catPurchase in the linked shop. Confirm the current price and conditions there.Xoricets vermells
The photograph shows two pieces; the price applies to the 150 g bag of two units. · Font: Cal Tomàs
Cal Tomàs small chorizos with pork, paprika, sea salt, garlic and oregano, in a natural casing.
Bag of 2 units; 150 g
Recorded price€3.10
Buy in the shop caltomas.catPurchase in the linked shop. Confirm the current price and conditions there.- Add a product
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Where to find them
Carrer Major, 21, 25560 Sort, Lleida
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Write to the producer
Call · +34973620778info@caltomas.catWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
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