The province's food landscape

The food landscape of Zamora

A guide to the place and the people producing food and drink in Zamora. Counts come from Chisan's published catalog.

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In Chisan's catalog

179documented producers
25dairy and cheese producers
87wine producers

Local landscapes and food

The territory

Zamora brings together contrasting landscapes, from Sanabria's lake and mountains to towns such as Toro and Benavente. The territorial journey changes between these areas.

Food references

Zamorano cheese and Aliste beef provide two food references. Dairy foods and livestock farming help connect its cooking with place names.

What Chisan documents in Zamora

The published catalog has 179 producer profiles across 67 municipalities. This describes our editorial coverage, not every food producer in the province.

The food categories with the most published profiles include Wine (87), Dairy and cheese (25), Meat (18). This mix reflects what Chisan has documented in the province so far.

Toro has the most producers in our catalog, with 43 profiles.

Explore by food

Each count includes producers with that primary or additional category. A producer can appear in more than one category.

Municipalities in the catalog

These municipalities have the most profiles published by Chisan. Open one to see its producers on the map.

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