Fuente: AlEco – Pastisseria artesana i ecològica
AlEco – Pastisseria artesana i ecològica
Editorial reviewArtisan pastry shop using organic ingredients; the workshop of master pastry chef Eduard Aligué.
What they make
- Pasteles artesanos
- Tartas personalizadas
Double passion fruit, mandarin and orange biscuit
Fuente: AlEco – Pastisseria artesana i ecològica
Double spelt-flour biscuit with passion fruit, mandarin and orange.
85 g
Dark chocolate langue de chat biscuit
Fuente: AlEco – Pastisseria artesana i ecològica
Spelt-flour biscuit with dark chocolate containing 70% cocoa.
135 g
Spelt and coconut biscuits
Fuente: AlEco – Pastisseria artesana i ecològica
Spelt-flour biscuits with coconut.
150 g
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Where to find them
Carrer Cadí, 25, 08241 Manresa
How far away am I?
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Finding your location…
See what is produced within 50 km of ManresaOpening hours
Botiga de l’obrador: dilluns a divendres de 9:30 a 17:00
caps de setmana i festius de 10:00 a 14:50. Obert tots els dies de l’any.
Write to the producer
Call · +34936071440info@al-eco.comWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
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