The province's food landscape
The food landscape of Barcelona
A guide to the place and the people producing food and drink in Barcelona. Counts come from Chisan's published catalog.
Open interactive mapIn Chisan's catalog
Local landscapes and food
The territory
Sitges, Castelldefels and the towns of El Maresme locate Barcelona's coastline. Inland, Vic, Manresa and Granollers offer other routes alongside the province's natural spaces.
Food references
Pa amb tomàquet is an everyday reference in a cooking culture combining tradition and innovation. The catalog takes this broad context towards specific foods and makers.
What Chisan documents in Barcelona
The published catalog has 2,710 producer profiles across 308 municipalities. This describes our editorial coverage, not every food producer in the province.
The food categories with the most published profiles include Fruit and vegetables (464), Meat (432), Bread and grains (420). This mix reflects what Chisan has documented in the province so far.
Barcelona has the most producers in our catalog, with 277 profiles.
Explore by food
Each count includes producers with that primary or additional category. A producer can appear in more than one category.
- Fruit and vegetables464
- Meat432
- Bread and grains420
- Wine321
- Sweets and pastries284
- Dairy and cheese109
- Prepared food81
- Beer77
- Oil67
- Other62
- Coffee55
- Chocolate53
- Preserves52
- Eggs52
- Honey48
- Ice cream47
- Pulses45
- Fish33
- Condiments26
- Non-alcoholic drinks24
- Nuts21
- Spirits and liqueurs17
- Mushrooms17
- Snacks8
- Tea and infusions4
- Vermouth3
Municipalities in the catalog
These municipalities have the most profiles published by Chisan. Open one to see its producers on the map.