Fuente: Antonio Mascaró

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Antonio Mascaró

Editorial review
Open my pantry

Modernist urban winery producing DO Cava sparkling wines, DO Penedès wines and brandies and distillates. Shop and wine tourism.

What they make

  • Cava
  • Vino tinto
  • Pure Reserva Brut Nature

    Pure Reserva Brut Nature from Antonio Mascaró

    Fuente: Antonio Mascaró

    A Parellada and Xarel·lo Brut Nature reserva cava, aged for more than 24 months.

  • Indòmit Gran Reserva Brut Nature

    Indòmit Gran Reserva Brut Nature from Antonio Mascaró

    Fuente: Antonio Mascaró

    A Garnacha Brut Nature Gran Reserva cava, aged for more than 30 months.

  • Initium Reserva Brut

    Initium Reserva Brut from Antonio Mascaró

    Fuente: Antonio Mascaró

    A Parellada, Macabeu and Xarel·lo Brut reserva cava, aged for more than 24 months.

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Where to find them

Carrer del Casal, 9, 08720 Vilafranca del Penedès

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Opening hours

09:00 AM – 01:00 PM

03:00 – 06:00

Write to the producer

Call · +34938901628mascaro@mascaro.es

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Sources

Independent editorial review

We bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.

How we review information ↗
Consulted sources (7)

La biblioteca de Chisan · En español

Aparece en estas guías

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Vinos

Dónde se elabora el cava: territorios, etiqueta y elaboradores

Unas cuevas que acabaron dando nombre a un vino, una enóloga que seleccionó sus propias levaduras y una escuela que elabora cava: qué garantiza la DOP, cómo leer crianza y azúcar y los 152 elaboradores certificados del catálogo, territorio a territorio.

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Contact

Antonio Mascaró