Fuente: Exalta Chocolat

Image of Exalta Chocolat

Exalta Chocolat

Editorial review
Open my pantry

Artisanal 'bean to bar' chocolate production facility (from bean to bar).

What they make

  • Chocolate bean-to-bar
  • Tabletas de chocolate
  • Chocolate selection

    Chocolate selection from Exalta Chocolat

    Fuente: Exalta Chocolat

    Selection of nine chocolates from Exalta’s collection, created by its chocolatier.

    Box of 9 chocolates.

  • 71% Madagascar truffles

    71% Madagascar truffles from Exalta Chocolat

    Fuente: Exalta Chocolat

    Fresh truffles made with chocolate from Madagascar with 71% cocoa.

  • Milk chocolate and hazelnut clusters

    Milk chocolate and hazelnut clusters from Exalta Chocolat

    Fuente: Exalta Chocolat

    Clusters of milk chocolate with 36% cocoa, caramelised hazelnuts and feuilletine.

    70 g.

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Where to find them

Sant Antoni de Vilamajor, 08459 Barcelona

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See what is produced within 50 km of Sant Antoni de Vilamajor

Opening hours

Dgim–Dgis 10:00–14:00 y 16:30–20:00

Write to the producer

Call · +34930274288

Sources

Independent editorial review

We bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.

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Consulted sources (5)

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Contact

Exalta Chocolat