Esquius (Mercat de la Masuca)

Pending review
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Family butcher's and charcuterie at the Mercat de la Masuca, founded in 1961. The second generation makes cannelloni, cooked and raw butifarras, burgers, meatballs and skewers.

What they make

  • Canelones; butifarras cocidas y crudas; hamburguesas; albóndigas; brochetas

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Where to find them

Mercat de la Masuca, Carrer de la Virtut, 15, 08700 Igualada

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Write to the producer

Call · +34938035906esquius1961@gmail.com

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Sources

Pending review

Some information still needs checking. Confirm details with the producer before visiting or ordering.

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Esquius (Mercat de la Masuca)