Xarcuteria Muntal
Editorial reviewFamily charcuterie in Taradell founded by Ramon and Mercè in 1960. It makes artisan charcuterie in its workshop and cooks prepared dishes daily, as well as offering catering services.
What they make
- Embutidos artesanos
- Fuet
- Botifarra
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Where to find them
Carrer de Sant Sebastià, 75, 08552 Taradell, Barcelona, Spain
How far away am I?
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Finding your location…
See what is produced within 50 km of TaradellOpening hours
Lun: 8:30 AM – 2:00 PM
4:30 – 7:30 PM
Mar: 8:30 AM – 2:00 PM
4:30 – 7:30 PM
Mié: 8:30 AM – 2:00 PM
4:30 – 7:30 PM
Jue: 8:30 AM – 2:00 PM
4:30 – 7:30 PM
Vie: 8:30 AM – 2:00 PM
4:30 – 7:30 PM
Sáb: 8:30 AM – 2:00 PM
Dom: Closed
Write to the producer
Call · +34938800307info@xarcuteriamuntal.catWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
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