Formatgeria Cal Músic
Editorial reviewArtisanal cheesemaker in El Mujal producing cow's, goat's and sheep's cheeses, including Tou del Mujal, El Ferrer and Bruc.
What they make
- Tou del Mujal
- El Ferrer
- Bruc
- mató y tupí
Tou del Mujal de cabra
Soft goat's milk cheese made at the El Mujal cheese dairy.
El Ferrer
Cooked-curd cow's milk cheese with a brine-washed rind.
Gran Músic
Large-format goat's cheese matured for one year in the Cal Músic cellar.
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Where to find them
Carrer del Mig, 22, 08670 Navàs (El Mujal)
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See what is produced within 50 km of NavàsOpening hours
Dom 09:00–14:00
tardes a convenir
Write to the producer
Call · +34616514711formatgeria@formatgeriacalmusic.catIndependent editorial review
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