Forn Can Busquets
Editorial reviewArtisanal organic bakery active since 1985; produces breads and baked goods with spelt, khorasan and buckwheat, without additives.
What they make
- Pan ecológico de espelta
- Pan de khorasan
- Pan de trigo sarraceno
- Bollería
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Where to find them
Carrer de Nicaragua, 3, 08402 Granollers
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See what is produced within 50 km of GranollersOpening hours
Lun, Mié y Jue 09:00–14:00 y 16:00–20:00
Mar y Vie 09:00–20:00
Sáb 09:00–14:00
Dom cerrado
Write to the producer
Call · +34938600654info@forncanbusquets.comIndependent editorial review
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