Fuente: Naturlan
Artisan workshop for organic dairy products: yogurts, flans, cheeses and desserts. CCPAE organic certification. 100% natural, with no additives or preservatives.
What they make
- Yogur artesanal
- Queso curado
Round fresh cow's cheese
Fuente: Naturlan
Fresh pasteurised cow's milk cheese with a soft texture and round format.
Fresh cow's cheese block
Fuente: Naturlan
Fresh pasteurised cow's milk cheese from Naturlan, sold as a block.
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Where to find them
Carrer Severo Ochoa, 72, 08403 Granollers
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See what is produced within 50 km of GranollersOpening hours
Lun–Vie 09:00–19:00
Write to the producer
Call · +34936252192info@naturlan.bioIndependent editorial review
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