Éqlibre was born from the collaboration between Triticum and Alatria. It makes gluten-free bread with organic flours and offers baked, par-baked and sliced formats.
What they make
- Pan sin gluten
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Where to find them
Passatge de Can Roibas, 2, 08349 Cabrera de Mar
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See what is produced within 50 km of Cabrera de MarWrite to the producer
Call · +34935220416bonjour@eqlibre.bioWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
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