Fuente: Maurici Cot
Family workshop in Llinars del Vallès specialising in gluten- and lactose-free pastries. It also makes sourdough bread with buckwheat, rice, maize and tapioca flours.
What they make
- Pa de fajol
- Pa d’arròs
- Pa de llavors
- Pastisseria sense gluten ni lactosa
Apple tatin
Fuente: Maurici Cot
Baked-apple tatin with Bourbon vanilla and cinnamon sponge cake.
100 g individual, 600 g or 800 g
Pistachio and fleur-de-sel chocolate
Fuente: Maurici Cot
Chocolate bar with Lleida pistachios and fleur de sel.
90 g
White chocolate with crunchy raspberry
Fuente: Maurici Cot
Maurici Cot white-chocolate bar with crunchy raspberry.
90 g
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Where to find them
Carrer de la Química, 7, Pol. Ind. El Mogent A7 Llinars Park, 08450 Llinars del Vallès
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Finding your location…
See what is produced within 50 km of Llinars del VallèsOpening hours
De miércoles a viernes
9:00–14:00 y 17:00–20:00
sábados y domingos
10:00–14:00. Lunes y martes cerrado.
Write to the producer
Call · +34937323069info@mauricicot.comWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
How we review information ↗Consulted sources (8)
- mauricicot.com
- mauricicot.com/condicions-de-compra
- mauricicot.com/contacte
- eines.icgc.cat/geocodificador/cerca?text=Carrer%20de%20la%20Qu%C3%ADmica%207%2C%20Llinars%20del%20Vall%C3%A8s
- mauricicot.com/productes-maurici/tatin-de-poma-vegana
- mauricicot.com/productes-maurici/xocolata-festucs
- mauricicot.com/productes-maurici/xocolata-blanca-gerds
- mauricicot.com/productes
