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Amat & Montané

Editorial review
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Wine project by Carles Amat and Maria Montané that works family vineyards in Olèrdola and produces minimal-intervention organic wines at the Viver de Cellers de Vilafranca and its experimental winery.

What they make

  • IGIGA
  • SIRENI
  • NAVEGANTS
  • ViCICLISTA y Sumoll en ánfora
  • SIRENI

    Ancestral-method sparkling wine made from small-berried muscat.

  • IGIGA

    Xarel·lo wine made with skin maceration.

  • ViCICLISTA

    Wine from the winery dedicated to the Penedès and cycling.

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Where to find them

Carrer Font de l'Ametlló, 1, 08734 Sant Miquel d'Olèrdola

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Write to the producer

Call · +34676651825

Sources

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Amat & Montané