Fuente: Forn de Pa Can Rosell
Forn de Pa Can Rosell
Editorial reviewArtisan sourdough bread from its own bakehouse.
What they make
- Pan de masa madre
- Pasteles artesanos
Pa de l’Àvia bread
Fuente: Forn de Pa Can Rosell
Bread from Can Rosell’s range, whose bakery workshops make their own bread; available whole or sliced.
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Where to find them
Carrer del Carme, 37, 08950 Esplugues de Llobregat
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