Fuente: Cárnicas Merche
What they make
- Butifarras
- chorizo
- patés
- hamburguesas
- canelones y croquetas
Perol botifarra
Fuente: Cárnicas Merche
Merche workshop cooked botifarra with pork, onion, aromatic herbs, salt and pepper in a natural pork casing.
By weight
Egg botifarra
Fuente: Cárnicas Merche
Merche workshop botifarra made with pork, pasteurised egg, pepper and nutmeg.
By weight
House-made fuet
Fuente: Cárnicas Merche
Merche house-made fuet with pork shoulder and belly, salt and spices.
By weight
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How they work
Produce de forma artesanal elaborados frescos, cocidos y curados, además de platos preparados para llevar.
Where to find them
Passatge de Tona, 1, Polígon Industrial La Bruguera, 08211 Castellar del Vallès
How far away am I?
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Finding your location…
See what is produced within 50 km of Castellar del VallèsWrite to the producer
Call · +34937473010comandes@carnicasmerche.comWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
How we review information ↗Consulted sources (8)
- carnicasmerche.com/botiga/empresa.php?l=es
- carnicasmerche.com/botiga/funcionament.php?l=es
- analisi.transparenciacatalunya.cat/Medi-Rural-Pesca/Ind-stries-agroaliment-ries-de-Catalunya/p28j-xe65
- carnicasmerche.com
- carnicasmerche.com/botiga/article.php?f=25&id=469
- carnicasmerche.com/botiga/article.php?f=25&id=470
- carnicasmerche.com/botiga/article.php?f=26&id=476
- carnicasmerche.com/botiga
