Fuente: Xavier Mor
What they make
- Bombones
- Tabletas de chocolate
- Chocolate de autor
Dark-cocoa and speculoos spread
Fuente: Xavier Mor
Equal-parts dark-cocoa and speculoos cream preparation with milk protein and maltitol, for spreading or pastry making.
250 g
White pistachio cream
Fuente: Xavier Mor
Sweetened white-cream preparation with toasted pistachio paste, for spreading or pastry fillings.
Oat and tropical-fruit granola
Fuente: Xavier Mor
Granola preparation with oat flakes, extruded pea-and-rice cereal and tropical fruit.
1 kg
- Add a product
Keep this discovery in your pantry
Save this producer to return later and remember what you have tried.
How they work
Diseña y elabora bombones, tabletas y otras piezas de chocolate en su fábrica y showroom de El Prat.
Where to find them
Carrer de les Moreres, 45, 08820 El Prat de Llobregat
How far away am I?
Your location is used only in this browser to show an approximate straight-line distance; it is not saved.
Finding your location…
See what is produced within 50 km of El Prat de LlobregatWrite to the producer
Call · +34600498726xavier.mor@xaviermor.comWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
How we review information ↗
