The province's food landscape
The food landscape of La Rioja
A guide to the place and the people producing food and drink in La Rioja. Counts come from Chisan's published catalog.
Open interactive mapIn Chisan's catalog
Local landscapes and food
The territory
La Rioja's vineyards share the territory with Mediterranean forests and high-mountain landscapes. Sierra Cebollera and Arnedillo provide other reference points for exploring the area.
Food references
Wine is a central reference in the Riojan food landscape. Growing and production sites connect provincial scenery with particular producers.
What Chisan documents in La Rioja
The published catalog has 436 producer profiles across 98 municipalities. This describes our editorial coverage, not every food producer in the province.
The food categories with the most published profiles include Wine (301), Meat (27), Preserves (18). This mix reflects what Chisan has documented in the province so far.
Logroño has the most producers in our catalog, with 32 profiles.
Explore by food
Each count includes producers with that primary or additional category. A producer can appear in more than one category.
Municipalities in the catalog
These municipalities have the most profiles published by Chisan. Open one to see its producers on the map.