What they make

  • Pimientos asados con leña de olivo y envasados en su jugo

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Where to find them

C. San Pedro de la Viña, 4, 29700 Vélez-Málaga, Málaga

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Opening hours

Consultar disponibilidad

Write to the producer

Call · +34952557658pronaxatecnoalimentariasl@gmail.com

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Sources

Independent editorial review

We bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.

How we review information ↗
Consulted sources (2)

La biblioteca de Chisan · En español

Aparece en estas guías

Todas las guías

Despensa

La huerta que guardamos en un tarro

Qué fija la norma de conservas vegetales —categorías, «al natural», calibres y unidades— y qué añaden las denominaciones del piquillo, el espárrago y la alcachofa, con cinco elaboradores del catálogo.

Contact

Pronaxa