What they make
- Pan tradicional
- pan precocido
- panes integrales
- bollos
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How they work
Elabora pan respetando los tiempos naturales de fermentación, con producción de panes tradicionales y precocidos congelados.
Write to the producer
Call · +34955946353Independent editorial review
We bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
Sources last consulted
How we review information ↗What the sources support
- Identity
- Official websiteConsulted
- Production activity
- Official websiteConsulted
- Place of production
- Official websiteConsulted
- Own products
- Official websiteConsulted
- Contact
- Official websiteConsulted
A source supports only what it publishes. Registries, regulatory councils, institutional directories and the press are independent of the producer; the producer's website, store and official channels are its own voice.
Consulted sources (4)
- pinepan.comSupports: Identity · Production activity · Place of production · Own products · Contact
- pinepan.com/productosSupports: Own products
- pinepan.com/2022/03/09/pinepan-la-empresa-tiende-la-mano-la-hosteleriaSupports: Production activity · Own products
- webprueba.pinepan.com/wp-content/uploads/2020/07/cuadradopinepan.jpegSupports: Identity