
Fuente: Formatges Blancafort

Formatges Blancafort
Editorial reviewSmall family business with its own cheese dairy in the Berguedà; it has been producing since the 80s and remains active in 2026.
What they make
- Garrotxa
- Ferrús
- tierno
- curado
Garrotxa

Fuente: Formatges Blancafort
Mature pasteurised goat's milk cheese with a mould-ripened rind and creamy curd.
Ferrús

Fuente: Formatges Blancafort
Mature pasteurised goat's milk cheese with a rectangular shape and compact curd.
Tupí

Fuente: Formatges Blancafort
Fermented spreadable cheese from Formatges Blancafort.
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How they work
Elabora quesos artesanos de cabra y oveja con leche cruda y pasteurizada procedente de rebaño propio.
Where to find them
Km. 6, s/n, 08680 Gironella
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Call · +34938228696blancafort.info@gmail.comWe bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.
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