Fuente: Tros de Sort

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Tros de Sort

Editorial review
Open my pantry

What they make

  • Quesos artesanos de leche de vaca
  • Tou dels Til·lers

    Tou dels Til·lers from Tros de Sort

    Fuente: Tros de Sort

    Soft raw cow's milk cheese with a white bloomy rind, matured for three weeks.

  • Serrat del Triadó

    Serrat del Triadó from Tros de Sort

    Fuente: Tros de Sort

    Raw cow's milk cheese with a pressed curd and a natural rind, matured for three months.

  • Tupí de Sort

    Tupí de Sort from Tros de Sort

    Fuente: Tros de Sort

    Spreadable cheese made with a second fermentation, using cheeses, extra virgin olive oil and spirit.

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How they work

Trabaja solo con la leche ecológica de dos explotaciones: Ecofranch, productor ecológico del Pirineo con vacas Brown Swiss, y La Reula, finca lechera del Alt Urgell con vacas frisonas de su propio rebaño. Fue pionera en España en elaborar un queso de pasta blanda con leche cruda de vaca y solo tres semanas de maduración, el Tou dels Til·lers.

Where to find them

Camí de les Vernedes, s/n, 25560 Sort, Lleida, Espanya

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See what is produced within 50 km of Sort

Opening hours

dimarts, dijous i dissabte: 10:00–14:00

17:00–20:00

dimecres: 10:00–14:00

17:15–20:00

divendres: 10:15–14:00

17:00–20:00

Write to the producer

Call · +34973621220info@trosdesort.cat

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Sources

Independent editorial review

We bring together and cross-check public sources to help you get to know the producer, their work and their place of origin.

Sources last consulted

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What the sources support

Identity
Public registry · Official websiteConsulted
Production activity
Official website · Official storeConsulted
Place of production
Official websiteConsulted
Own products
Official websiteConsulted
Location
Official websiteConsulted
Online sales
Official storeConsulted
Contact
Official websiteConsulted

A source supports only what it publishes. Registries, regulatory councils, institutional directories and the press are independent of the producer; the producer's website, store and official channels are its own voice.

Consulted sources (10)

La biblioteca de Chisan · En español

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Territorios

Quienes producen en el Pirineo

Proyectos de Lleida y Huesca —leche, pan, viñedo y embutido— para leer con las DOP del Alt Urgell y la Cerdanya y una zona explícita cómo se produce y transforma en el Pirineo.

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Tros de Sort